About iranian raisins

About iranian raisins

Raisins are made primarily by sun drying several different types of grapes. They are small and sweetly flavored with a wrinkled texture. The technique for making raisins has been known since ancient times and evidence of their production has been found in the writings of ancient Egyptians.

About iranian raisins Currently, over 500 million lb (227 million kg) of raisins are sold each year in the United States, and that number is expected to increase because raisins are recognized as a healthy snack.

Most raisins are small, dark, and wrinkled. They have a flavor similar to the grapes from which they are made, but the drying process which creates them concentrates the amount of sugar making them taste much sweeter. They are a naturally stable food and iranian raisins resist spoilage due to their low moisture and low pH.

About iranian raisins

About iranian raisnis are composed of important food elements such as sugars, fruit acids, and mineral salts. The sugars provide a good source for carbohydrates. Fruit acids such as folic acid and pantothenic acid, which have been shown to promote growth, are also significant components. Vitamin B6 is found in raisins and is an essential part of human nutrition. Important minerals in raisins include calcium, magnesium, and phosphorus. Additionally, iron, copper, zinc, and other nutrients are found in trace amounts in About iranian raisins. Considering the composition of raisins and the fact that they have no fat, it is no wonder that this fruit is considered a healthy snack.

About iranian raisins The majority of grapes used for making raisins in the United States are grown in California. This area has an ideal climate for grape growing because it has plenty of sun during the summer and very mild winters. Five other countries, which produce a substantial amount of raisins include Greece, Australia, Turkey, Iran, and Afghanistan. Each of these countries have their own variety of raisins that they consistently grow.

Our advice: iranian dates

All Type Of Raisin

Golden raisins The product in process is from seedless grapes of the Vitis vinifera variety., they are made using sulfur fumigation process and shade dried so they are golden amber in color with a naturally sweet and fruity flavor. This popular kind is produced from grapes with special natural characteristics and particular sugar level. After being double washed, golden raisins are dried, coated with vegetable oil, stemmed, mechanically cleaned, laser and hand sorted then metal detected under extreme care of hygienic conditions and with legal and safety requirements and the customers special specifications.	Sultana raisins For the production of Sultana raisins, authorized diluted solutions are used, with the final product having a bright yellow to brownish color. What is interesting is that it is in two types seeded and seedless in a way that this classification is due to the type of grapes used to produce raisins.	kashmari raisins This kind of green raisin, is grainy and long, which is produced in northeastern Iran, and since its center of production is a city called Kashmar, it is known as Kashmary. It is very durable and its flavor is very delicious. This product is unique in terms of delicacy, sweetness, precociousness and free from soil contamination, and also in terms of being early maturing and lack of grape’s touch with soil is unique, so that Kashmar grape for not using chemical poisons or pesticides in the process of planting and having, there is  no residues of toxins.
mavis raisins This kind of green raisin, is grainy and long, which is produced in northeastern Iran, and since its center of production is a city called Kashmar, it is known as Kashmary. It is very durable and its flavor is very delicious. This product is unique in terms of delicacy, sweetness, precociousness and free from soil contamination, and also in terms of being early maturing and lack of grape’s touch with soil is unique, so that Kashmar grape for not using chemical poisons or pesticides in the process of planting and having, there is  no residues of toxins.	Fakhri raisins It is a type of raisin that is obtained from drying of Fakhri grape and has special advantages. The quality and taste of any raisin depends on its grape variety. Fakhri grape is one of the grape varieties whose seeds are shaped like oval and has full grapes. Due to the shape it, it is a good grape for raisin. And it is also of high value.	Bulk and packaging Our products are available in bulk with the brands of Foofel or your brand in a variety of cartoons with the address, and the logo printed on. and We offer the raisins in packages of 250g, 400g, 1kg and 10kg. we welcome your ideas and can also produce with your brand. We are able to produce and offer different kinds of raisins in various packaging with the accepted standards of the world.